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Dr. Bob is Robert Hsiung, MD,
[email protected]Shown: posts 1 to 24 of 24. This is the beginning of the thread.
Posted by Susan47 on February 4, 2005, at 20:25:57
Mine's a delicacy from childhood, fried oysters on toast, a side of beer and (from adulthood, so-called at least), a toke.
Posted by 64bowtie on February 5, 2005, at 0:21:18
In reply to What's your Favorite Dinner tonight?, posted by Susan47 on February 4, 2005, at 20:25:57
Posted by Tabitha on February 5, 2005, at 2:34:47
In reply to What's your Favorite Dinner tonight?, posted by Susan47 on February 4, 2005, at 20:25:57
Posted by Dinah on February 5, 2005, at 5:32:34
In reply to What's your Favorite Dinner tonight?, posted by Susan47 on February 4, 2005, at 20:25:57
Posted by medhed on February 5, 2005, at 13:18:20
In reply to Chili, followed by hot chocolate with marshmallows (nm), posted by Dinah on February 5, 2005, at 5:32:34
MMMmmmm.
Posted by anastasia56 on February 5, 2005, at 15:41:16
In reply to SOILENT GREEN, posted by medhed on February 5, 2005, at 13:18:20
Posted by rainbowbrite on February 5, 2005, at 15:56:22
In reply to What's your Favorite Dinner tonight?, posted by Susan47 on February 4, 2005, at 20:25:57
Posted by ghost on February 5, 2005, at 16:51:35
In reply to SOILENT GREEN, posted by medhed on February 5, 2005, at 13:18:20
Posted by ghost on February 5, 2005, at 16:54:47
In reply to What's your Favorite Dinner tonight?, posted by Susan47 on February 4, 2005, at 20:25:57
...of course, a toke would be nice, too.
damn my lack of a hookup.
Posted by Susan47 on February 5, 2005, at 22:47:15
In reply to SOILENT GREEN, posted by medhed on February 5, 2005, at 13:18:20
Oh medhead too too funny, trust you!
Posted by Susan47 on February 5, 2005, at 22:48:15
In reply to shake-n-bake tofu and mushroom rice...., posted by ghost on February 5, 2005, at 16:54:47
OH, well, you absolutely must come for dinner one night!
Posted by Susan47 on February 5, 2005, at 22:49:11
In reply to Re: soylent green is PEOPLE! (nm), posted by gardenergirl on February 5, 2005, at 21:29:10
Yes, I understand we taste like chicken.
Never intending to find out ...
Susan
Posted by Susan47 on February 5, 2005, at 22:50:38
In reply to Chili, followed by hot chocolate with marshmallows (nm), posted by Dinah on February 5, 2005, at 5:32:34
Dinah's dinner has my vote. Yum. Add fresh french bread and butter to that order of chili, I'll bet hot chocolate even tastes good WITH! Mm, chocolate and chili ...
Posted by 64bowtie on February 6, 2005, at 5:45:35
In reply to Re: soylent green is PEOPLE! (nm), posted by gardenergirl on February 5, 2005, at 21:29:10
GG,
I wonder.... Is this SOYLENT GREEN made outta 'FRESH PEOPLE'???
Rod
PS: I keep running into sour and rancid people... I wonder....
Posted by medhed on February 6, 2005, at 5:53:13
In reply to Re: Re: soylent green is PEOPLE! Yes, but.... » gardenergirl, posted by 64bowtie on February 6, 2005, at 5:45:35
and a few more tokes...
Posted by 64bowtie on February 6, 2005, at 6:02:51
In reply to Re: Triscuits, sharp cheddar, and figs. (nm), posted by Tabitha on February 5, 2005, at 2:34:47
Tabitha,
Mmmmmmmm boy! Nothing better than standing under the tree, picking the nice ripe ones, peeling most of the skin, squeezeing to expose the delicious innards, and taking a big bite. Mmm, mmm, mmm! Not just any old fig, a nice, a fully tree ripenned 'Black Mission Fig'!!! They are so tasty, they are almost 'illegal' and/or 'unholy'!
Rod
PS: I'm so impatient, I no longer peel... I just sqeeze and eat.... then throw away the empty skin! I'm starting to drool on myself!
Posted by jujube on February 6, 2005, at 11:10:22
In reply to What's your Favorite Dinner tonight?, posted by Susan47 on February 4, 2005, at 20:25:57
Posted by Tabitha on February 6, 2005, at 14:47:00
In reply to ...not just any old fig..... » Tabitha, posted by 64bowtie on February 6, 2005, at 6:02:51
There's also nothing like... browing through the dried fruit selection at the grocery store, thinking, should I get apricots or raisins? How about figs? Coming home, cutting off the ziptop bag, reaching in and pulling out an odd wrinkly black thing, chomping into it, and thinking Hmmm... just like fig newtons without the newton. If not unholy, at least a satisfying snack experience.
Posted by gardenergirl on February 6, 2005, at 16:03:18
In reply to Re: ...not just any old fig..... » 64bowtie, posted by Tabitha on February 6, 2005, at 14:47:00
Tabitha,
You crack me up! Thanks for the laugh today.gg
PS: I love dried fruit, too.
Posted by Shortelise on February 6, 2005, at 17:14:19
In reply to What's your Favorite Dinner tonight?, posted by Susan47 on February 4, 2005, at 20:25:57
This is my favourite thread yet so far ever here at Babble.
I love food. I should be a very fat person, but am not as yet, though I may be leaning that way.
Favourite dinner...
Kir royale (champagne with a few drops of Creme de Cassis - a liquer made from currants.)
Lobster bisque
Quenelles de Sole (fish dumplings) in a light tomato cream sauce
Butter lettuce salad vinaigrette
Rack of lamb with a red vermouth demi glace
Baked eggplantA good, stinky cheese and a nice Port wine
Blueberry tart
Accompanied with wines chosen by someone who knows about wine.
Posted by Susan47 on February 6, 2005, at 18:25:38
In reply to My Favorite Dinner, posted by Shortelise on February 6, 2005, at 17:14:19
Sheesh, you certainly don't mess around. I wish I had the money for a dinner like that ... now I'm drooling ...
Posted by medhed on February 7, 2005, at 6:58:36
In reply to Re: My Favorite Dinner » Shortelise, posted by Susan47 on February 6, 2005, at 18:25:38
I'm hungy!
Posted by Shortelise on February 7, 2005, at 12:55:39
In reply to Re: My Favorite Dinner » Shortelise, posted by Susan47 on February 6, 2005, at 18:25:38
(shh... don't tell ... I'd make it myself)
Posted by Susan47 on February 7, 2005, at 15:20:10
In reply to Re: My Favorite Dinner, posted by Shortelise on February 7, 2005, at 12:55:39
(Whispering) well come on over to my house, then ...
This is the end of the thread.
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